3 Course Dinner £15

* Soup of the day
* Antipasto Vegetariano of Grilled Mediterranean Vegetables
* Smoked Chicken Caesar’s Salad with Marinated Anchovies & Parmesan

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 * Pan Roasted Pork & Leek Sausages with Mashed Potato,Steamed Broccoli & Jus
* Baked Fillet of Scottish Salmon with Warm Salad of New Potatoes, Green Beans, Sundried Tomato Dressing
* Gorgonzola Gnocchi with Red Peppers & Tomato sauce

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 * Banoffee Pie
* Crème Brule