WestSide Magazine November 2004, page 37

During the day, with people lingering over leisurely coffees on the patio, there is a quiet bohemian air and Mediterranean feel to The Grove. On a very busy Friday night, however, we were greeted with a lively gastro pub atmosphere of loud conversation, music and laughter.

We were seated in a middle of what would be a spacious dining area were it not for the sheer number of tables (the staff displayed excellent contortionist skills to negotiate the room). A modern, Mediterranean style menu is created daily and organic ingredients used wherever possible (there's even a good selection of organic wines). For starters we chose moules mariniere and chargrilled king prawns; both were fresh and full of flavour - so much so that we were prepared to forgive a slightly salty vegetable stir fry which accompanied the prawns. To follow we opted for pan-roasted lamb with rosemary, crushed new patatoes, savoy cabbage and pancetta relish, and oven baked cod fillet with mixed vegetables risotto and grilled asparagus. Both were delicious and impeccably presented. 

With friendly, attentive service, perfectly cooked food and vibrant pub atmosphere, this is the perfect venue for a great night out with friends; on the other hand, if you're looking for an intimate meal for two then Friday night at The Grove may prove a little too 'full on'. Without a doubt though the Grove is one of the best gastro pubs in London and, for the quality of food, the prices are very reasonable. A three course meal for two with a bottle of excellent wine will set you back around £60. (Jo Packman)